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101200 Production and preserving of poultry meat

This type includes:

  • operation of slaughterhouses engaged in killing, dressing or packing poultry
  • production of fresh, chilled or frozen meat in individual portions
  • rendering of edible poultry fats

This type also includes:

  • production of feathers and down

This type excludes:

  • packaging of meat (see 829200)

butchery, fowl; down; feathers; fowl, butchery; frozen meat, fowl and game; rabbits, butchery

Codification rules

Priority in case of multiple activities

If production, repair and sales activities are carried out, the priority is as follows :

- if production and sale: production takes priority
- if production and repair: production takes priority
- if repair and sale: repair takes priority

Outsourced activities (outsourcing)

There are several types of outsourcing, the enterprise may outsource::
• Part of a production process, classification: production
• All of a production process
o & owner of commodities, classification: production
o & non-owner of commodities, classification: section G, M or N :

For a construction enterprise:
• Part of the construction activities, classification: construction - section F

Further information:
- Introduction to NOGA 2008

Bakeries, butchers and cheesemongers

If bakery:
• 107100: Produces and sells bread
• 4724…: If only sells bread without production
• 107100: If hesitation bread production

If butchers:
• 101…: If slaughterhouse and sale of meat
• 472200…: If cutting plant and sale of meat
• 472200…: If hesitation sale of meat

If cheesemongers:
• 01…: If alpine agricultural area, production and sale of cheese
• 105102…: Production and sale of cheese
• 472901…: If only sells cheese, without production
• 472901: If hesitation sale of cheese