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Swiss federal authorities

108202 Production of confectionery and sugar confectionery


This type includes:

  • production of sugar confectionery: caramels, cachous, nougats, confectionery lozenges, pastilles, etc.
  • production of chewing gum
  • preserving in sugar of fruit, nuts, fruit peels and other parts of plants

This type excludes:

  • manufacture of sucrose sugar (see 108100)

List of keywords