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562900 Other food services
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This type includes industrial catering, i.e. the provision of food services based on contractual arrangements with the customer, for a specific period of time. Also included is the operation of food concessions at sports and similar facilities. The food is usually prepared in a central unit.
This type includes:
- activities of food service contractors (e.g. for transportation companies)
- operation of food concessions at sports and similar facilities
- operation of canteens or cafeterias (e.g. for factories, offices, hospitals or schools) on a concession basis
This type excludes:
- manufacture of perishable food items for resale (see 108900)
- retail sale of perishable food items (see division 47)
cafeteria, canteen, service; canteens; company canteen; restaurants of firms; scholastic canteens; snack bars, canteens; sports canteen
Codification rules
Food service and hospitality activities
The code 561003 must not be used.
Related codes and definitions:
If the valued added mainly comes from the sale of:
• Beverages: code under bars
563001: bar, café, etc.
563002: discotheque, night club, etc.
• Meals: code under restaurants
561001: restaurant, take-away, mobile food carts, etc.
561002: restaurant providing accommodation
562100: catering service
562900: mass catering, cafeteria and staff canteen
Further information:
If the food delivery is also prepared by the delivery person
561001: If the food is also prepared by the delivery person
532000: Delivery only, the food is prepared by another enterprise
562100: The food is prepared by another enterprise but it is the delivery company that buys the ingredients and takes the risks
479900: Sale of food and drinks in vending machines