108900 Manufacture of other food products n.e.c.


This type includes:

  • manufacture of soups and broths
  • manufacture of artificial honey and caramel
  • manufacture of perishable prepared foods, such as:
  • sandwiches
  • fresh (uncooked) pizza
  • manufacture of food supplements and other food products n.e.c.

This type also includes:

  • manufacture of yeast
  • manufacture of extracts and juices of meat, fish, crustaceans or molluscs
  • manufacture of non-dairy milk and cheese substitutes
  • manufacture of egg products, egg albumin
  • manufacture of artificial concentrates

This type excludes:

  • manufacture of perishable prepared foods of fruit and vegetables (see 103900)
  • manufacture of frozen pizza (see 108500)
  • manufacture of spirits, beer, wine and soft drinks (see division 11)

baking powder; bouillon; chocolate powder; cold tea in powder; cold tea, powder; cooked dishes; dietary chocolate; eggs in powder or reconstructed; extracts of meat; food supplements with vitamin, protein; gracious / luxury goods; leaven; meat juice; powder for drinks; powders for drinks, based on fruits; powders in malt; syrups

Codification rules

Priority in case of multiple activities

If production, repair and sales activities are carried out, the priority is as follows :

- if production and sale: production takes priority
- if production and repair: production takes priority
- if repair and sale: repair takes priority

Outsourced activities (outsourcing)

There are several types of outsourcing, the enterprise may outsource::
• Part of a production process, classification: production
• All of a production process
o & owner of commodities, classification: production
o & non-owner of commodities, classification: section G, M or N :

For a construction enterprise:
• Part of the construction activities, classification: construction - section F

Further information:
- Introduction to NOGA 2008