1011 Processing and preserving of meat
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1011 Processing and preserving of meat
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- 10.11.1 Meat of bovine animals, swine, sheep, goats, horses and other equines, fresh or chilled
- 10.11.11 Meat of bovine animals, fresh or chilled
- 10.11.12 Meat of swine, fresh or chilled
- 10.11.13 Meat of sheep, fresh or chilled
- 10.11.14 Meat of goats, fresh or chilled
- 10.11.15 Meat of horses and other equines, fresh or chilled
- 10.11.2 Edible offal of bovine animals, swine, sheep, goats, horses and other equines, fresh or chilled
- 10.11.20 Edible offal of bovine animals, swine, sheep, goats, horses and other equines, fresh or chilled
- 10.11.3 Frozen meat and edible offal; other meat and edible offal
- 10.11.31 Meat of bovine animals, frozen
- 10.11.32 Meat of swine, frozen
- 10.11.33 Meat of sheep, frozen
- 10.11.34 Meat of goats, frozen
- 10.11.35 Meat of horses and other equines, frozen
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10.11.39 Other meat and edible offal, fresh, chilled or frozen
This subcategory also includes:
- meat of rabbits
- 10.11.4 Pulled wool and raw hides and skins of bovine or equine animals, sheep and goats
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10.11.41 Pulled wool, greasy, including fleece-washed pulled wool
This subcategory also includes:
- fleece-washed pulled wool
This subcategory excludes:
- shorn wool from sheep and goats, greasy, see 01.45.30
- 10.11.42 Whole raw hides and skins of bovine or equine animals
- 10.11.43 Other raw hides and skins of bovine or equine animals
- 10.11.44 Raw hides and skins of sheep or lambs
- 10.11.45 Raw hides and skins of goats or kids
- 10.11.5 Fats of bovine animals, sheep, goats or pigs
- 10.11.50 Fats of bovine animals, sheep, goats or pigs
- 10.11.6 Raw offal, inedible
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10.11.60 Raw offal, inedible
This subcategory excludes:
- bladders, intestines and other waste of fish, see 10.20.42
- 10.11.9 Sub-contracted operations as part of manufacturing of processed and preserved meat
- 10.11.99 Sub-contracted operations as part of manufacturing of processed and preserved meat